Palette & Plate: An Evening of Artful Dining
Tuesday, March 3
6 to 8 p.m.
Members $100, Future Members $125
Ages 21+
Begin the spring season with a night that brings art, tradition, and culinary craft together. This Ramadan-inspired edition of Palette & Plate, hosted by Sel Buyuksarac, invites you to explore how art, tradition, and community come together through shared stories and flavor.
Your evening begins with an insider's look at the Museum’s exquisite Meissen collection, offering a fresh perspective on how these historic works echo contemporary celebrations. Afterward, enjoy an intimate multi-course meal crafted by Chef’s Garden, with each dish inspired by the season and the artworks.
Join us for a night that blends culture, reflection, and delicious discovery. Your ticket includes food and beverages, a copy of The Chef’s Canvas cookbook, and Museum admission. Arrive early to explore the galleries at your leisure.
Donors and members enjoy early ticket access starting January 2. Tickets open to the public on January 12.